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GROWING TRUFFLES IN CANADA |
Tuber melanosporum grows on chalky soil rich in calcium and alkaline. pH range between 7.0 and 8.5 with at least 10% total limestone. Black Winter Truffles are known as the "black diamond". These intense truffles are prized by connoisseurs and four-star chefs for their distinct and pungent aroma. These fragrant little beauties are the most precious of all the black truffles.
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Chemical properties of soil for Tuber magnatum are the same as for soil for Tuber melanosporum. Italian Winter White Truffles are popularly known as the White Alba truffle, prized for its superb gastronomic qualities. From the mountains of Italy, these precious gems from the earth abound with a rich aroma and flavour that none other can bring to your dish. Remember, white truffles are almost never cooked, since the bulk of their flavour lies in the strong scent. You will just slice them thinly (don’t forget the truffle slicer!) and use them to finish off a preparation. The heat of the dish will bring out the intense aroma of the winter white truffle for a fabulous effect.
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